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Monascus

Tieghem
1884
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Summary

Monascus is a genus of mold. Among the known species of this genus, the red-pigmented Monascus purpureus is among the most important because of its use in the production of certain fermented foods in East Asia, particularly China and Japan. It has also been found associated with the nests of some bee species, particularly bumblebees and sweat bees though its function in these environments is unclear....read more on Wikipedia.

21 Monascus species found, including:

Climate

What environment do Monascus prefer?

Natural Climate
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Loading...0.8in918umol64%4mph
Loading...1.2in12umol84%9mph
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Native Habitat

Where do Monascus normally grow?

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Observations

Latest Research

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Proteins

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Traditional Uses

There's also wisdom in how different civilizations used fungi throughout the millenia.

And some people put tremendous effort into collecting and preserving it.

We're currently working on aggregating this information and making it available here.

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Credits & Sources

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