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Morchella purpurascens, the purple morel, is an ascomycete fungus in the family Morchellaceae. It was first described as a variety of Morchella elata by Emile Boudier in 1897, based on a plate previously illustrated by Julius Vincenz von Krombholz. It was then recombined as a distinct species in 1985 by Emile Jacquetant, and validated the following year by Jacquetant and Bon. As with many other morel species, its taxonomical status remained for a long time a subject of debate, until an extensive phylogenetic and nomenclatural study in 2014 by Richard and colleagues confirmed this species' autonomy and matched it to phylogenetic lineage Mel-20. The species is characterised by the pinkish or purplish colours on the cap of its young fruit bodies....read more on Wikipedia.
| Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
| Loading... | 0.8in | 918umol | 64% | 4mph | |
| Loading... | 1.2in | 12umol | 84% | 9mph | |
| Loading... | 0in | 18umol | 81% | 11mph | |
There's also wisdom in how different civilizations used fungi throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
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