| Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
| Loading... | 0.8in | 918umol | 64% | 4mph | |
| Loading... | 1.2in | 12umol | 84% | 9mph | |
| Loading... | 0in | 18umol | 81% | 11mph | |
Tricholoma matsutake
1943Summary
Matsutake (Japanese: 松茸/マツタケ), Tricholoma matsutake, is a species of mushroom, with a cap that can reach up to 35 centimetres (14 in) wide. It resembles at least one poisonous species. Growing in Eurasia and North America, it is a mycorrhizal species. It is a choice edible mushroom prized in Japanese cuisine for its distinct aroma....read more on Wikipedia.
Climate
What environment does Tricholoma matsutake prefer?
Natural Habitat
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Observations
History
Latest Research
Proteins
Traditional Uses
There's also wisdom in how different civilizations used fungi throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
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