Don't have a Meso account?
Coffea stenophylla, also known as highland coffee or Sierra Leone coffee, is a species of Coffea originating in West Africa. As of 2020, it is not commercially cultivated, because its low yield and small berries make it inferior to the two economically dominant species Coffea arabica and Coffea canephora (robusta). Research is being done to evaluate the sensory and agronomic benefits of commercially cultivating it as a method of expanding the genetic diversification of global coffee stock and increasing resilience to both climate change and crop disease pressures....read more on Wikipedia.
Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
Loading... | 0.8in | 918umol | 64% | 4mph | |
Loading... | 1.2in | 12umol | 84% | 9mph | |
Loading... | 0in | 18umol | 81% | 11mph |
There's also wisdom in how different civilizations used plants throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
We're currently working on aggregating this information and making it available here.
Request Early Access