Thomas Mione

Jaltomata weberbaueri is a plant species native to Peru. It grows on rocky hillsides at elevations less than 1800 m. Jaltomata weberbaueri flowers are reddish-purple with white veins and red-orange nectar, up to 6 cm in diameter.

Jaltomata cajacayensis (also called musho in Quechua) is a plant species native to Peru. The name comes from the Cajacay District, where it was recognized by Mione as a new species. Jaltomata cajacayensis is a perennial shrub that grows up to 1.1 m in height. The flowers are whitish-green, and the fruits are berries, orange at maturity, round and 5–9 mm in diameter. They are sweet and eaten raw by local people, who do not cultivate them but let them grow by the agricultural fields. Leaves and flowers are used in Peru to make a tea used for stomach ache, diarrhea and menstrual cycle

Jaltomata grandiflora is a rare plant species native to the Mexican State of Michoacán. Jaltomata grandiflora is a perennial herb to subshrub, up to 100 cm tall. Flowers are white to pale green with darker green spots and uncolored nectar. Fruits at maturity are pale purple.

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Jaltomata chihuahuensis is a plant species native to the Mexican States of Chihuahua and Durango. Jaltomata chihuahuensis is a prostrate, trailing herb with bristly shoots. Flowers are cream-colored with pale yellow-green markings. Fruits are light purple to green at maturity.

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Jaltomata lojae is a plant species native to Peru and Ecuador. Jaltomata lojae is a perennial shrub. Flowers are white with green spots near the center. Fruits are orange at maturity.

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Jaltomata aspera is a species of flowering plant in the family Solanaceae. It is native to Peru where it grows on rocky hillsides at elevations less than 1800 m. Jaltomata aspera is a shrub up to 2 m tall. It has solitary, hanging flowers, greenish-yellow in color with blood-red nectar. Fruits are orange to white.

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