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Cookeina
1891Summary
Cookeina is a genus of cup fungi in the family Sarcoscyphaceae, members of which may be found in tropical and subtropical regions of the world. Species may be found on fallen branches of angiosperms, trunks, and sometimes on fruits. The Temuans of Peninsular Malaysia are reported to use certain species from this genus as food, and also as a bait for fishing, where it is rubbed against the hook....read more on Wikipedia.
19 Cookeina species found:
Climate
What environment do Cookeina prefer?
| Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
| Loading... | 0.8in | 918umol | 64% | 4mph | |
| Loading... | 1.2in | 12umol | 84% | 9mph | |
| Loading... | 0in | 18umol | 81% | 11mph | |
Natural Habitat
Where do Cookeina grow?
Observations
History
Latest Research
Proteins
Traditional Uses
There's also wisdom in how different civilizations used fungi throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
We're currently working on aggregating this information and making it available here.
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