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Apium graveolens
1753Summary
Apium graveolens, known in English as celery, is an Old World species of flowering plant in the family Apiaceae. It was first described by Carl Linnaeus in 1753. The species is widely naturalised outside of its natural range and is used as a vegetable; modern cultivars have been selected for their leaf stalks (celery), a large bulb-like hypocotyl (celeriac), and their leaves (leaf celery)....read more on Wikipedia.
3 Apium graveolens varieties found:
Climate
What environment does Apium graveolens prefer?
| Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
| Loading... | 0.8in | 918umol | 64% | 4mph | |
| Loading... | 1.2in | 12umol | 84% | 9mph | |
| Loading... | 0in | 18umol | 81% | 11mph | |
Natural Habitat
Where does Apium graveolens grow?
Observations
History
Latest Research
Proteins
Traditional Uses
There's also wisdom in how different civilizations used plants throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
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