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Pyrus pashia
1825Summary
Pyrus pashia, the wild Himalayan pear, is a small to medium size deciduous tree of the small and oval shaped crown with ovate, finely toothed leaves, attractive white flowers with red anthers and small pear-like fruits. It is a fruit bearing tree that is native to southern Asia. Locally, it is known by many names such as batangi (Urdu), tangi (Kashmiri), mahal mol (Hindi) and passi (Nepal)....read more on Wikipedia.
4 Pyrus pashia varieties found:
Climate
What environment does Pyrus pashia prefer?
| Place | Rain (24h) | Sun | Humidity Hum. | Wind | |
| Loading... | 0.8in | 918umol | 64% | 4mph | |
| Loading... | 1.2in | 12umol | 84% | 9mph | |
| Loading... | 0in | 18umol | 81% | 11mph | |
Natural Habitat
Where does Pyrus pashia grow?
Observations
History
Latest Research
Proteins
Traditional Uses
There's also wisdom in how different civilizations used plants throughout the millenia.
And some people put tremendous effort into collecting and preserving it.
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